Tuesday, 10 March 2015

Poaching Perfection

Dear bloggers 

Sorry that I've been so quiet the past week. Life is a bit crazy over at Capsicum with worksheets, assignments, tests and more assignments.
Last week in practical class we learned about poaching. I always thought that only eggs can be poached but I was wrong, there are many different types of food that can be poached. Here is some of the food we prepared.

* Poached pears in a red wine reduction with chocolate ganache and walnut brittle

*Floating Islands in Crème Anglaise
Have a lovely week xx

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